Seenu Store Ops · a private system for one restaurant
Your staff count, close and photograph on an iPad or phone. You check, dig in and act from yours. Built and run for your restaurant only, from $129 a month all-in, after one setup that includes a week of us working in your store.
Not a shared platform
What you see from your phone
Email and password on any phone or laptop. Every screen works on a phone; wide tables swipe sideways. Staff feed it from the counter; you never type a count. Screens show Kyoto Bagel, a sample store on the same build.
Open the app, know where the day stands.
When a number looks off, the history is one tap away.
Order, price, and set what your staff see - from the same screens.
| Email / text | When | What it says |
|---|---|---|
| Daily close email | Every day, 10 PM | Seven rows: counts submitted, cash counts, tasks done X of Y, open requests, invoices to review, items near reorder, price-increase warnings. A red warning if yesterday's report did not go out. |
| Reorder alert | Daily at noon, only when something is low | Low items grouped by vendor with an estimated quantity and a "go to orders" button. |
| Staff request | Immediately | Employee name, time, message. |
| Vendor reply by text (add-on) | Immediately | "[Store] order reply - Vendor: …" forwarded to your phone. |
Overview
Operations
Team & content
Plus a masking switch that hides names and PINs for demos, and a language switch (English / Korean) in the sidebar. On Pro, Simplin adds shifts next to counts and closes.
What your staff do on the iPad or phone
PIN login, no passwords. English, Spanish or Korean, chosen at login. Everything they do here is what you see above.
Five losses, two sides
The comparison is paper and a group chat. Here is what the app does that paper cannot.
Staff → Count the drawer on the iPad at close: bills by denomination, coin rolls.
You → Cash counts screen: the last 90 closes with the total and who counted. The 10 PM email shows cash counts and open requests.
Staff → Count the shelf in the order it is stored, ¼ ½ ¾ a tap each.
You → Inventory monitor: estimated on hand per item, low items in red. Noon email lists what is low, by vendor, with a quantity.
Staff → Keep counting; every count adds to the item's history.
You → Item history: usage per day, "order about every N days". Orders: suggested quantity = 7 days of cover + 2 days lead − on hand.
Staff → Photograph the invoice at the back door. Done.
You → Invoice review: lines read and matched to your items. Dashboard price watch flags any line up 10% or more over the typical of the last 6 purchases.
Staff → Tick the opening and closing checklist; photo where required. Read the sanitation SOP in their language.
You → Dashboard: tasks done X of Y today. Tasks screen: every group by shift. Temperature logs are on the roadmap, not in the app yet.
What it could free up
Type what your back of house costs you today. Every multiplier is shown under "assumptions" and you can change it. Seenu has not measured savings at any client; the disclaimer under the result says so.
These are your numbers and our assumptions, not a promise. We have not measured savings at any client yet; the first case study will replace the assumptions with real figures.
Bring your real numbers to the walkthrough; we will run them in front of you.
A day off
The question behind every software pitch. From the couch you get:
New hire, day one
Turnover in this industry is 70%+ a year (2026). The staff app is built for the person who started this morning.
How the setup works
One setup for every plan - $4,500, 2–4 weeks, 5 days on site, a written Store Ops Report. 3 × $1,500 or 6 × $750. The same shape before opening day for new restaurants.
Your private system, data loaded from your lists (photos are fine), owner login, staff PINs. Twilio verification starts here if text ordering is included.
We work the store open-to-close with your staff and set the system to how the store really runs.
Adjustments from the on-site week, training sessions, go-live with staff doing the first real count and close, handoff - and the written Store Ops Report.
A one-page "what you actually used" summary of the Pro trial and a recommendation.
Stay on Pro, or go to the plan you signed. Nothing switches up without a yes.
A 30-minute owner meeting every evening.
I'm opening one
The Opening Kit ($1,500, included in Pro) starts from a concept template - QSR, café, or full service - so you are not inventing a system while you chase permits. The on-site week of Store Ops Weeks becomes your opening week.
Item list with shelf locations, vendor list, par levels, opening/closing checklists - from a template for your concept, edited with you.
Prep and cooking SOPs for your five core items in English, Spanish and Korean; your private system built and loaded; first hires get PINs.
We are in the store open-to-close with your first team while the doors open: shelves, first count, checklists, first close, invoices, vendors, Simplin.
Adjustments from the opening week, training, handoff and the written Store Ops Report.
Start six weeks out and the lists, SOPs and system are ready before the doors open.
What it does not do
Pricing
Pricing
2–4 weeks5 days on sitea written Store Ops Report3 × $1,500 or 6 × $750
Core
$129a month, all-in · per location
Plus
$179a month, all-in · per location
Pro
$279a month, all-in · up to 3 locations
Pro: Simplin (time clock, schedules, payroll export, team chat), your own app in the App Store and Google Play, and the Pro-only services.
First 90 days: everyone runs the Pro software at their own plan's price. On day 75 we show you what you used; you choose.
Hosting, database, email, invoice reading, monitoring, backups and monthly updates are included. Month-to-month, 30 days' notice.
Monthly care keeps it running, safe, improving and answered — stop paying and the code and data are still yours.
Exit guarantee in the agreement: on cancellation you get the code and a full database export within 7 days, and we delete our copies.
Your data, your exit
Managed is the default: we run it on our accounts and you get one bill. Self-owned puts every account in your name from day one for $45 less a month, plus about $47–57 a month paid to the vendors directly. Simplin is run by Seenu Tech. Your staff and payroll data there are covered by the same privacy promise and are exported to you on exit. Simplin's own public price is $20 per store per month; Pro includes it.
Tell us about your restaurant and we will set up a walkthrough - a video call where we open our own store's dashboard, or a visit to our store in Fort Lee, NJ.
Hosting, database, email, invoice reading, monitoring, backups and monthly updates are included. Month-to-month, 30 days' notice. See pricing and plans →